Showing 13-22 of 22 results
Event
'Sustainability' Exhibition as part of the COSMO Science Forum
The COSMO Science Forum aims to discuss questions about making our lives more sustainable and livable.
Press Release
The Lancet: Experts Call for an End to the Exploitative Marketing Used by the Baby Formula Milk Industry
Lancet 2023 Series criticizes formula companies for exploiting emotions, manipulating science, and calls for collective societal responsibility.
News
UNU-FLORES Ends 2022 with 10-year Anniversary Celebrations
10th Meeting of the UNU-FLORES International Advisory Committee
Blog Post
Who Benefits from Undermining Breastfeeding? Exploring the Global Commercial Milk Formula Industry’s Generation and Distribution of Wealth and Income
Convened by UNU-IIGH and TWN
Seminar
Infant and Young Child Feeding: Policy, Power, and Politics
UNU-IIGH will host the webinar "Infant and Young Child Feeding: Policy, Power, and Politics".
Event
Food System Resilience Nexus Dialogue
Co-organised by UNU-FLORES, this event will investigate the role of Integrated Natural Resource Management (INRM) in food system resilience.
Report
Because Women Matter: Designing interventions in food, nutrition and agriculture that allow women to change their lives
This report is designed to help design gender-transformative approaches and interventions in the food, nutrition and agriculture industry
Toolkit
Enhancing Nutrition and Food Security during the First 1,000 Days through Gender-Sensitive Social and Behavior Change: A Technical Resource Guide
A technical resource guide to build the capacity of development practitioners to plan, implement, and evaluate gender-sensitive SBC programming
Journal Article
Women’s empowerment and child nutritional status in South Asia: a synthesis of the literature
This journal article aims to evaluate the link between women's empowerment and child nutritional status in South Asia
Journal Article
Women’s Empowerment and Nutrition: An Evidence Review
This IFPRI journal article aims to review the evidence of the impact of three types of interventions on women’s empowerment, nutrition, or both