Food

Showing 73-78 of 78 results

Project

A socio-ecological and economic multiscale sustainability analysis of Urban and Periurban Agriculture and application of Nexus management options to reduce vulnerabilities

This project will investigate the benefits and trade-offs of urban and peri-urban agriculture development for socio-economic sustainability.

03 Nov 2021

Project

Supporting the functioning of food markets by facilitating timely access to market information

The project will leverage digital technologies to collect food and price data to monitor the actual cost of living of vulnerable groups in Mozambique.

20 Sep 2022

Project

Exploring the Sustainability Nexus Within Agroecological Transition Governance in the Americas: The Case of Argentina (AETGov-Nexus)

This project contributes to the focus area of resilient food, forest and ecosystems by assessing the  institutional arrangements and actor power manifestations that either support or constrain agroecological transitions.

11 Mar 2023

Project

Conceptual advancement of the Resource Nexus, capacity development and quality assurance

The project aims to advance the Resource Nexus concept through analytics development, urban water security evaluation, and awareness promotion.

09 Jul 2024

Project

Organizational decisions for adaptation to climate change (KlimaKonform II)

The project continues KlimaKonform Phase 1, developing a management module for organizations in low mountain areas to adapt to climate change.

09 Jul 2024

Project

VerFarming Weisswasser

This project explores innovative approaches to local food production through vertical farming in the Lusatian region.

06 Nov 2024