VerFarming Weißwasser

What is the Project About?

VerFarming Weißwasser explores a forward-thinking approach to agriculture by testing vertical farming with hydroponic grow towers. The project investigates how growing fresh food can become part of everyday life and work in the town of Weißwasser. Through guided workshops, participants learn how to cultivate edible plants—from planting to harvest—right where they are. The initiative aims to support local food production, promote sustainable farming practices, and involve the region in a broader social and ecological transformation.

Why Does It Matter?

Vertical farming is a resource-efficient and innovative method that holds great promise for the future of food production. It allows for the cultivation of crops in compact spaces, even in areas that might otherwise remain unused. Because growing conditions are controlled, food can be produced all year round. Hydroponic systems drastically reduce water consumption, and the absence of pesticides results in healthier produce. Furthermore, because food is grown locally, transport routes are shortened, helping to reduce greenhouse gas emissions. In short, vertical farming offers a smart, climate-friendly alternative to conventional agriculture.

How Does the Project Work?

In Weißwasser, selected local organisations take part by adopting a vertical farming tower for one growing season. Participants receive training in how to use the system and grow vegetables successfully. Throughout the project, they are supported with knowledge, materials, and opportunities for exchange. The initiative fosters intergenerational collaboration and creates space for dialogue around sustainability and innovation. Importantly, participation is completely free of charge. All equipment, seeds, and materials are provided by the project team.

A Scientific Approach

To understand the impact and feasibility of vertical farming in everyday settings, the project also takes a research-based approach. Participants are invited to take part in surveys that explore their experiences, expectations, and learning processes. At the same time, data is collected from the grow towers—such as growth rates, water and nutrient use, and environmental conditions. This combination of social and technical data helps the project team evaluate both the practical performance of the system and its potential to inspire more sustainable behaviours and community engagement.

Watch this video about the recent vertical farming related publication