Showing 1-12 of 217 results
Journal Article
Enhancing Tea Agrifood System Resilience Amid Geopolitical Tensions: A Resource Nexus-Based System Dynamics Analysis
This publication was released as part of the UNU-FLORES focus area Resilient Food, Forest and Ecosystems.
Media Coverage
Tenth Global IPSI Conference Featured on Japanese TV
Nippon Television showcased recent activities of the International Partnership for the Satoyama Initiative.
Announcement
Next Course: “Beneficial Microorganisms in Agriculture: Bridging the Gap Between Lab and Field”, August 2026
Apply for a scholarship to participate in the course coordinated by Dr. Julián Rafael Dib at PROIMI-CONICET in Tucumán, Argentina.
News
Crop Self-Defense for Sustainability
One way to agricultural sustainability is to reverse decades of selection against good traits that were not needed under intense agrochemical inputs
News
From Potential Benefits to Actual Crop Increases
María Jesús Lami is figuring out how to formulate the application of a Plant Growth Promoting Microorganism
Project
Regional Inclusive Biobased Entrepreneurship Solutions
The EU-funded RIBES project aims to develop governance and business models to propel these regions from stagnation to a circular economy, fostering innovation, sustainability, and rural development.
Article
5 Benefits of Organic Farming
News
When Foundational Knowledge Meets Cutting‑Edge Innovation
Micro4Agro bridges decades of soil microbiome knowledge with cutting‑edge tools to build locally adapted biosolutions for sustainable agriculture
